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Black Hog Brewing – Beer Release

We were excited to be the first in the state to tap a great new beer from Black Hog Brewing in Oxford: Bacchanalian Barleywine. A big beer at 10.5%, it is...delicious! Here's a great review of the event and the beer from local beer blogger and all around great guy, Tony.

Great turn out for this release, including Brewmaster Tyler Jones, Assistant Brewer Justin, and Chris, Sales & Marketing for Black Hog, plus wonderful local beer lovers.

We have dedicated tap line for Black Hog's Granola Brown Ale and we'll have the Bacchanalian Barleywine on tap again soon. But if you can't wait, you can visit the brewery for a taste and to get growlers (squealers).

Thanks to Black Hog for a great beer and a wonderful event. And thanks to everyone who came out to enjoy the first tapping! Check out some pictures below. Cheers!

#ctbeer #drinklocal