We celebrate St. Patrick’s Day for a few days! Starting Thursday, March 14 through St. Patrick’s Day on Sunday, March 17th, we’ll feature Irish-inspired food specials from Chef Erik. We’ll also have a special Shillelagh cocktail – sparkly! – and Irish-inspired beers (in addition to Guinness, of course).
These delicious specials are available for dine-in or takeout.
