We are completely booked for takeout this weekend, Friday, Feb. 10 through Sunday, Feb 12th (Super Bowl). All pickups have been pre-ordered and we are unable to accept any more takeout orders for this weekend. Restaurant dining is available on a first-come, first-served basis. On Sunday we close early at 6:00pm.

 

Open at 11:30am Tuesday-Sunday. If on a phone click MORE for our hours.

Skip to content

We celebrate St. Patrick’s Day for…a week! Starting Friday, March 11th, through St. Patrick’s Day on Thursday, March 17th, we’ll feature Irish-inspired food specials from Chef Erik.

Note: We are closed Mondays and open at 4pm on Tuesdays & Wednesdays. Thursday through Sunday we open at 11:30am.

These delicious specials are available for dine-in or takeout. We’ll be adding a special cocktail and beer too!

SPECIAL COCKTAILS

Irish Cold Brew Coffee
Jameson Cold Brew Whiskey, Bailey’s, iced coffee, whipped cream with a Creme de Menthe drizzle. Sláinte! 9.00

Lucky O’Shannon
Southern Comfort, Midori, Malibu, Blue Curacao, pineapple juice shaken to green goodness perfection! Gold flakes garnish. 11.00