Closed Mondays. Open at 11:30am Tuesday-Sunday, available by phone at 9:30am. Limited reservations for groups of 6-12 only, all other seating is first-come, first-served.

Skip to content

We celebrate St. Patrick’s Day for a few days! Starting Thursday, March 14 through St. Patrick’s Day on Sunday, March 17th, we’ll feature Irish-inspired food specials from Chef Erik. We’ll also have a special Shillelagh cocktail – sparkly! – and Irish-inspired beers (in addition to Guinness, of course).

These delicious specials are available for dine-in or takeout.