We are open for dine-in service, curbside pickup, and takeout. But, we have a NEW, limited menu. Please click here for our new menu. Not all of the items below are available, temporarily. We also have adjusted hours (click link above) & are closed on Mondays & Tuesdays.
Steak & Beef
Bourbon Marinated Skirt Steak
Grilled and sliced to order, served with smashed sweet potatoes, vegetables, and fried onion straws...23.95
**New York Strip Steak
with fried onion straws, mashed potato, vegetables..28.95
Please allow extra time if ordered medium well or well done.
Boneless Braised Short Ribs
Incredibly tender boneless beef ribs, mashed potato, garlicky spinach and apples, laced with burgundy demi glace...21.95
**Prime Rib of Beef, Au Jus
24 oz. cut - 35.95 / 14 oz. cut - 28.95 (Prime Rib only available Thurs., Fri. and Sat. nights, all day Sunday)
J. T.’s Specialties
Pierogies & Kielbasa
Pan-seared pierogies and Martin Rosol's kielbasa tossed in our three cheese sauce with caramelized onions and broccoli florets...20.50
Whiskey Steak Gnocchi
Char-grilled coulotte steak sliced over buttery potato gnocchi, asparagus tips and yellow squash in a whiskey/mushroom sauce...28.95
Maryland Crab Ravioli
Blue crab filled pasta with vodka cream sauce, pan seared sea scallops and sautéed julienne vegetables ...28.95
Buffalo Chicken Mac n' Cheese
Buttermilk fried chicken tenders dipped in our signature Buffalo sauce, served over cavatappi pasta with Gorgonzola sauce, broccoli and sautéed onions...20.95
Cider Pork Filet
Bacon wrapped medallions char-grilled and served with tart apple glaze and dried cranberries, mashed sweet potatoes, sautéed squash and
zucchini ribbons ...20.95
Blood Orange Salmon
Char-grilled salmon filet over spinach & bacon pearl couscous with charred asparagus and blood orange gastrique ...21.95
Fresh scrod baked in lemon butter with a light Panko bread crumb topping, vegetable...20.95
Deep Fried Shrimp
Jumbo shrimp lightly breaded, served with fries, cole slaw and tartar sauce...20.95
Fish & Chips
Fresh Scrod filets lightly breaded and served with French fries, coleslaw and tartar sauce...20.95
**BBQ Baby Back Ribs
Slow roasted, finished w/ hickory BBQ sauce, choice of side, and vegetable...25.95
**Half Rack Ribs Dinner...19.95
Ground beef in a demi-enriched brown sauce, corn and mashed potatoes...17.95
Chicken Pot Pie
White meat chicken, potatoes & vegetables topped with golden brown pastry...19.50
If you have any food allergies or food sensitivities, please alert your server before ordering.
All entrees are served with fresh, warm bread and our famous Honey Butter. A choice of fries, mashed potato or rice is available
on all **starred items.
An additional side is 1.95 extra. To add a garden salad or a cup of soup of the day to an entrée choice, add $1.95.
As required by the CT Department of Public Health, J. Timothy’s would like to remind our guests that thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.